斐济飲食是指斐濟當地人的飲食習慣。斐濟人平時主要吃块茎椰子、海鲜、鸡肉、羊肉以及绿色蔬菜。印度移民來到斐濟定居時引入了[1][2]

盛在椰子裡的生魚

参考文献

编辑
  1. ^ Dignan C, Burlingame B, Kumar S, Aalbersberg W. (2004) The Pacific Islands food composition tables 2nd Ed.
  2. ^ Saito S. (1995) 1993 National Nutrition Survey. Main Report. National Food and Nutrition Committee: Suva, Fiji